Molds are found everywhere year-round. They can grow on virtually any surface that has viable spores, an organic nutrient source, moisture and the right temperature to proliferate. Everyone is exposed to mold spores daily in the air we breathe.
Most of the mold found indoors comes from outdoor sources. Problems may arise when mold consumes materials, affecting the look, smell and possibly the structural integrity of wood framed buildings. While it is impossible to eliminate all mold spores indoors, controlling moisture can prevent growth.
Currently, there are no federal standards for airborne concentrations of mold or mold spores. Most people have no reaction at all when exposed to mold, although the odor of actively-growing mold may be objectionable. Mold allergens—substances that cause an allergic reaction in sensitive humans—affect 5% of the population.
The onset of allergic reactions may be immediate or delayed. Allergic responses include:
In more severe cases, chronic sinusitis or allergic rhinitis may develop in sensitive individuals. Fungal infections are rare and usually occur in people with weakened immune systems. Molds may also trigger asthma attacks.
This is a term that has been associated with Stachybotrys chartarum, a greenish-black mold that requires high water activity (HWA) for growth. HWA occurs during flood conditions or a constant leak from an indoor water source. Not all molds that appears black in color are Stachybotrys.
This mold has the ability to produce mycotoxins under certain environmental conditions. The specific conditions and health effects of inhaling mycotoxins are not fully understood. Scientific research is ongoing in the study of those conditions required for the generation of mycotoxins and their health effects.
Controlling excess moisture is the key to preventing mold growth indoors. Help prevent moisture and mold growth using the following procedures:
A prompt response within 24 to 48 hours, thorough cleanup and drying and/or removing of water-damaged materials will prevent or limit mold growth.
The first step is to eliminate the source of moisture that molds need to survive. Follow these steps for cleaning up mold:
Any mold growth identified in the future should be remediated following guidelines from the EPA and the New York City Dept. of Health, Bureau of Environmental & Occupational Disease Epidemiology.
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